Hello there and happy Thursday, how has your week been? First, I wanted to say that both Brandon and I are so saddened by the devastation that has occurred in Oklahoma. Our thoughts and prayers are with all of those affected <3
On another note, I can’t believe how quickly this week has flown by! One more week of class is complete and I have just one more to go (not that I’m counting or anything) : –)
I was just a litttttle excited to be off to my last lab of the semester!
I’ve actually been quite productive on the study-front this week, so I am hoping (fingers crossed) I’ll get enough accomplished tomorrow so that I can take most of the weekend off from studying. We shall see. Anyway, last Thursday I shared three things that had kept me on track and focused all week, so I kept that in mind for this week, too. Here’s three things that helped keep me focused and productive this week:
1) Staying organized:
I’m not sure what I’d do without my planner. Maybe I’m stuck in the dark ages, but I just can’t get used to an electronic calendar or planner. I know there’s Google Calendar and zillions of other options, but I have always felt like I NEED to see something written in my planner for it to be a legitimate plan. Also, call me crazy but I love buying a new, fun, decorative planner each year. I always look forward to it because it makes it seem like I’m starting out the year with a clean slate!
2)Rotisserie chicken to the rescue:
I struggled with meal-planning this week because I wasn’t really craving anything and I knew I wouldn’t have much time to devote to cooking dinner each night. All I can say is thank goodness for the easiness and versatility of rotisserie chicken. Most of the time, it’s actually cheaper than buying fresh chicken breasts here, and it saved me so much time! Plus, we ate it for multiple meals. First, I added it to a vegetable risotto to give it a protein boost…
…and then I used it in a South-western black-bean quinoa stuffed pepper meal. I’ll share the recipe soon, I was so happy with how they came out!
3) Maximizing my time outside:
Fresh air truly does wonders for me. To take advantage of the beautiful weather, I opted to study outside on our balcony multiple times, studied outside before and after classes rather than opt for my usual table inside the library, and exercised as much as possible outdoors, too. I felt more awake, revived, and just felt happier. I love the outdoors, and I am especially loving Autumn in Australia!
So, does anyone else use a planner or am I seriously stuck in the dark ages?
Do you ever buy rotisserie chicken? If so, what do you make with it?
I often just shred the chicken and use it as salad toppers and inside of wraps or sandwiches, but I really enjoyed adding it into meals this week!